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 Meat Industry Practice in Nairobi City County, Kenya Publisher : Omni Publisher (arabic) : Omni Author : Dr Purity Nguhiu,Dr Peterson Warutere and Dr Charles Makori Author (arabic) : Translator : Translator (arabic) : Description : A practical guide for establishment of slaughterhouses, monitoring meat hygiene and assessment of safety of workers 36.90 $ Book code : 48929 Subject : Unclassified Subject (arabic) : غير مصنف Dimensions : Weight : 0 Publication year : 2020-05-14 Publication place : Edition number : 1 Volume number : Number of volume : Cover type : Paper type : Pages : 96 Dewey code : ISBN code : 9786202555111 DBCode : 366948 |
