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 Shelf Life Extension of fresh Fruit and Vegetables by ZnO Nanoparticles Publisher : Omni Publisher (arabic) : Omni Author : Mallikarjunagouda Patil,Akshata Kirasur and Pavitra Katti Author (arabic) : Translator : Translator (arabic) : Description : A New Technique for Preserving Fruit and Vegetables 39.90 $ Book code : 56858 Subject : Unclassified Subject (arabic) : غير مصنف Dimensions : Weight : 0 Publication year : 2020-02-27 Publication place : Edition number : 1 Volume number : Number of volume : Cover type : Paper type : Pages : 52 Dewey code : ISBN code : 9786200657008 DBCode : 374877 |
